As one of the classic representatives of French baking, Madeleine Cake is also a delicacy that everyone who likes baking can't bypass. It doesn't need to be sent. It's just a few times of mixing. You can bake a small belly full of drums and a ni... ...
Frosted biscuits are very imaginative biscuits. A smooth and crispy frosted biscuit not only brightens people's eyes in terms of beauty, but also brings people incomparable warmth. Recently, I have made several biscuits. Then I will share them w... ...
When you buy fresh shrimps, you must eat them while they are fresh. Add garlic, garlic and red pepper and stir fry them to make them spicy enough. Although they are small, their protein content is no less than that of shrimps, and their calcium ... ...
When I was a child, I ate very little. It's a happy thing to eat fried chopsticks in the new year. Now my living conditions are good. I seldom eat fried chopsticks. I miss that kind of crunchy. Today, I use wonton skin to fry chopsticks. It's ea... ...
A healthy food specially made for bean and fruit food. Spore cabbage is sweet and healthy. It's a new healthy vegetable. In order to match our healthy bean and fruit color, I specially added cheese slices. Unexpectedly, it's delicious. Let's try... ...
When it comes to chicken feet, it's just a girl's favorite. Many people say that there is no soul without boneless chicken feet. But I think that when I eat boneless chicken feet one bite at a time, it's really delicious ~ -
Doughnuts have always been a favorite of children. -
Seafood. Why are oysters rare. ٩(Ü)۶ 80 To accept attentiveness
I feel like a constant hoarding of food in winter. Every day when I open the refrigerator, it's a bit like the Mystery Box link of the MasterChef. All kinds of different ingredients. Let's see the combination. Half of the chicken I bought before... ...
My friend said that you can't make your own cake for your birthday. OK. I don't like to make a nude cake when I have limited conditions after my birthday. I finally chose to make a strawberry cake. But I didn't have a flower mounting table. Use ... ...
Braised lion's head is a dish often eaten in Chinese New Year's festival. It's also called Sixi meatball. It's auspicious. This is a famous Huaiyang dish. It has fat and thin meat, ruddy and glossy. It's set off with green vegetables. Bright col... ...
As a high-fat fish, hairtail contains protein, fat, vitamin B1, B2, niacin, calcium, phosphorus, iron, iodine and other ingredients. It can nourish the spleen, Qi, blood and deficiency. The silvery substance on the hairtail is not its scales, bu... ...
Light cheesecake. It's ready to melt at the entrance. It's like ice cream. It gives people a cool feeling. It's sweet but not greasy. It's cool but not cold. Especially in the hot winter in the north. When the heating is on, eat a piece of Refri... ...
It's time to eat cherry again A kind of I really love chelizi. My husband's company sends a box of chelizi every year. Today, I made a very delicious and simple chelizi cake A kind of It's beautiful that there's no need to plaster. It's really t... ...
[4200] it's a story of making room for new year's products and starting to topple my refrigerator These two pieces of pig skin and half root fish can be stewed together on January 8, 2020
Children at the seaside can't do without seafood. Their families like Pomfret. I went to the market in the morning and saw someone selling fresh Pomfret. I bought some of them and went home. There was frozen tofu in the freezer. They were very n... ...
In my family, spring rolls, Babao rice and wine dumplings must be the finale of the new year's Eve dinner. I feel that only after eating these three kinds of food, the reunion dinner will be complete. At the same time, this table of banquet will... ...
Flowers and prawns symbolize wealth and auspiciousness. Everything goes well. Dinner is served at the top of the table. It's a restaurant at home. It's also super simple. Let's try it. -
Puff with vanilla and cream filling. It tastes delicious. Vanilla cream is refrigerated and put into the puff. It tastes like ice cream. Babies will love it-